IBX5980432E7F390 How to Make a Delicious Black Pepper Crab Steady - Complete Cake Recipes

How to Make a Delicious Black Pepper Crab Steady

How to Make a Delicious Black Pepper Crab Steady
How to Make a Delicious Black Pepper Crab Steady

How to Make a Delicious Black Pepper Crab Steady .At this meeting we will share with you how to make black pepper crab dish that tasted nikmat.Sajian black pepper crab is a seafood menu that flavor is not lost with seafood dish that lain.Untuk entire archipelago foodies this dish guns might wonder, because in addition to taste delicious but the crab meat is also brought kesegaran.Dengan basic ingredients were fresh crab and black pepper spice, this dish was very tasty meal. 
for lovers of Indonesian culinary dish menu may be classified as one of the menu anda.Biasanya faforit menu navigation is the most widely served in restaurant, tavern or seafood restaurant that sendiri.Nah, if you really like with this dish and if you want to make your own, then this is where the solution.

In addition to the delicious flavor, this dish has benefits for your everyday life, among others, can help the brain function, treating damaged cells and other lain.OK to, immediately we just discussed how to make pepper crab hitam.Silahkan you prepare are the ingredients and peralatannya.Kalau already let us see good, this dya recipe ....

Seasonings and ingredients should be prepared

  • 2 crab tails, you wash it clean and then you separate the shell-shell
  • 3 cloves garlic, minced with a knife until you are rude
  • Onions 1/2 clove, the onion until you cincng rough
  • Ginger 3 cm, you chopped up finely
  • Oyster sauce 2 tsp
  • 1/2 tablespoon Worcestershire sauce
  • 1/2 tbsp soy sauce
  • 1/4 tsp salt
  • Tsp granulated sugar
  • Coarse black pepper 2 tsp
  • Water 100 ml
  • Leeks 2 pieces, then you sliced ​​oblique method
  • oil oil

Black Pepper Crab Production Method is

  • Your first mash-up claw crab leg bruise.
  • Then Gorenglah crab that has been bruised by the color changed.
  • After the crab was discolored and your levels and allow it to seep or cool.
  • Then take 1 tablespoon of the oil that has been provided and you reheat.
  • Onions, garlic and ginger until fragrant you tumiskan
  • After tumisanadonan fragrant crab and then you enter, and if you stir up equally.
  • You can also add Worcestershire sauce, oyster sauce, sugar, soy sauce garammerica and then you though up equally.
  • Then you pour the water that has been available until absorbed.
  • 5 minutes before you lift and then you add the leeks.
  • Done, black pepper crab menu prepared at present.

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