IBX5980432E7F390 Fried Bread Recipe Make Sense Brown Enak - Complete Cake Recipes

Fried Bread Recipe Make Sense Brown Enak

Fried Bread Recipe Make Sense Brown Enak
Fried Bread Recipe Make Sense Brown Enak

Fried Bread Recipe Make Sense Brown Enak .Tasty snacks such as cookies which can easily be made ​​is fried bread. The fry bread is produced from a mixture of flour, egg and baking powder and yeast in the process of the presentation done by frying ripe. In these snacks are usually added inserts content material such as chocolate. usually fried bread can be easily found on the merchants serving fried snacks such as cakwe, Molen salty or fried foods such as bakwan, fried tofu and so forth. It looks cute may be almost similar to the mini buns which were equally round and there is material inserts the contents inside. Only in the presentation do not dumplings with fried but steamed. It turned out to be different depending wrought also the nickname of fried bread. In the area of West Java, for example, is known as the bread pillow bread and residents of Central Java and East Java actually knew him as bread Bolang baling and odading. Although different in name but in fact the same in each region in the form of fried bread. Perhaps the only difference being the material inserts the contents therein are not simply use a mixture of chocolate and milk such as green beans, butter and so forth. For those of you who want to try to make snacks of fried bread with chocolate-filled inserts in it, please observe the manufacturing recipes like the following.

Fried bread Content Brown

The main ingredient

  • Wheat flour 300 gr
  • Margarine 30 gr
  • Granulated sugar 30 gr
  • 1 whole chicken eggs
  • Baking powder ½ tsp
  • 1 tsp instant yeast
  • Salt 1 tsp
  • 130 ml of cold milk


  • 50 ml of liquid milk
  • 150 g dark cooking chocolate, chopped

Steps to make Roti Goreng Content Brown 

  • To insert material or materials it is made by boiling milk is then added with chunks of dark cooking chocolate. stir well and let the pieces of melted chocolate and dissolve and blend with milk.
  • Turn off the heat and remove the cooking chocolate milk and set aside and let cool.
  • Furthermore, to make the bread dough by pouring ingredients like yeast, baking powder, sugar, and flour into the dough container and then mix them into one.
  • In another bowl, break eggs and then add whipped with milk. Toss well.
  • Slowly pour the egg milk mixture into the bread dough, stirring evenly.
  • Enter margarine and salt to the dough and stir again until meata and dull. after that, let the dough in a container for ± ½ hours until fluffy.
  • At one blow the dough to deflate the dough and split-split weighing each ± ​​30 g and shape into small dots being. Store in a container of dough and allow it to ± 10 minutes in length.
  • Next press the dough had formed round to flat, and then paste the contents of the material that had been prepared over the dough and shape into a rounded back.
  • Provide pan then put a sprinkling of flour and bread dough neat layout that has been inserted material content and round shaped back into the pan. Allow up to ± ½ hours.
  • Provide a frying pan then pour cooking oil into it and reheat. Once the oil is hot, take the bread dough into the pan and fry until cooked. Remove and drain.
  • Fried bread with chocolate-filled ready to be served.

That is the procedure in the manufacture of fried bread with contents in the form of supplementary inserts a mixture of milk and chocolate from chocolate-flavored fried bread recipes. see also prescribe how to make a tasty snack just in makanajib.com other, tasted delicious feels solid.

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