IBX5980432E7F390 Recipes to Make Spicy Crab Sauce - Complete Cake Recipes

Recipes to Make Spicy Crab Sauce

Recipes to Make Spicy Crab Sauce
Recipes to Make Spicy Crab Sauce

Recipes to Make Spicy Crab Sauce -The crab is an animal type of seafood is much preferred by many people. Crabs have enough nutritional content and useful for our body. Additionally crab looks indeed very hard at all but the content of the meat is very tasty and delicious and also soft so comfortable when we eat them. For that reason many great chefs create a dish made ​​from crab. Well this time also we will give you the recipes are made ​​from crab namely Recipes to Make Chips Spicy Sauce made ​​specifically for those of you who want to learn to make this seafood dish is easy and practical.

Well you do not need to worry, now you can make it yourself at home with an easy and practical that is by following the recipe of seafood dishes that we share this time. Yasudah mending go see the manufacturing process below well.

Crab Sauce Recipe
Material 
  • 2 crab or crab tails
  • Btr 1 egg, beaten
  • Lime
  • Soft red chilli 2 tablespoons
  • Pepper 1 teaspoon
  • Bay leaf 1 sheet
  • Lime leaves 2 sheets
  • ½ sliced ​​onion, finely chopped
  • Leek 1 stalk
  • 3 tablespoons oyster sauce
  • 4 tablespoons tomato sauce
  • 3 tablespoons chili sauce
  • 5 tablespoons cooking oil
  • Sugar 1 teaspoon
  • ½ teaspoon salt
  • ½ teaspoon flavoring
  • Water 1 liter
Puree Ingredients

  • Turmeric ½ fuels segment
  • Sanrai hazelnut 4 pcs
  • The mill red chilli 3 tablespoons
  • Red onion 6 pcs
  • Garlic 4 pcs
  • Red chili sauce 4 pcs
  • Ginger 3 cm
How to Make Crab Sauce 
  • Prepare crab or crab and then you clean it up and you soak into the lime juice for a minute. After the soak and crabs ready to be boiled, cook in advance of water and boil until cooked, then enter boiled until cooked crab and red, then lift and you divide each crab into two parts
  • Provide a frying pan or skillet and heat the oil and saute the ingredients that you already puree and add the onions already in slices, bay leaves and lime leaves, mix well and put out a fragrant smell
  • Then add the tomato sauce, oyster sauce, red pepper and other ingredients that you do not enter. Add the crab that you have split, beaten egg, stirring it until evenly mixed and thickened.
  • Mature and serve.

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