IBX5980432E7F390 Recipes How to Make a Delicious Chicken Rawon Practical - Complete Cake Recipes

Recipes How to Make a Delicious Chicken Rawon Practical

Recipes How to Make a Delicious Chicken Rawon Practical
Recipes How to Make a Delicious Chicken Rawon Practical
Recipes How to Make a Delicious Chicken Rawon Practical -Rawon is one of the typical dishes originating from the island of Java. Rawon this, although one of the cuisines of Java, but has spread and more preferably in areas outside Java island, This is due to a sense rawon very tasty and delicious, especially when combined with warm white rice and complementary materials such as salted egg, wiihhh feels maknyus bun..hehe deh ^^. Oh yes, rawon which we discussed this time is not a generally rawon beef we consume, but rawon chicken that tastes no less tasty and delicious. If you are curious about the taste of the chicken rawon and intend to make yourself at home, you can follow the step Recipes How to Make Chicken Rawon  we reviewed below.

Recipe Chicken Rawon
Making Materials Rawin Chicken
  • 1 whole chicken is great (small pieces up to 16 pieces) 
  • 1 tbsp granulated sugar 
  • 4 Liters of water 
  • 1 thumb ginger (minced) 
  • 4 tablespoons oil (for frying) 
  • 1 packet seasoning Royco Rasa Ayam 
  • 2 lime leaves 
  • 2 stalks lemongrass, crushed

Materials Seasonings Fine (mashed)
  • ½ tsp pepper powder 
  • 4 cloves garlic 
  • 6 red onions 
  • 1 pcs red chili big (seeded) 
  • 1 tsp coriander (toasted) 
  • 2 cm turmeric 
  • 3 pieces keluwak (try to select a nice / not bitter) 
  • 2 cm ginger 
  • ½ tbsp salt
Supplementary materials (optional)
  • Salted egg, short sprouts, chili paste, shrimp crackers,
How to Make a Delicious Chicken Rawon Practical
  • The first step, prepare 4 liters of water and boil until boiling.
  • Furthermore, sauteed spices along with galangal, lime leaves, lemon grass, until you feel the fragrance ... then enter the chicken and stir-fry until the chicken looks discolored. Then enter into the boiling water (the water has boiled previously) and do not forget to add sugar and flavorings Royco chicken flavor. After that small doses simmer until the chicken becomes tender.
  • Lastly, rawon Serve chicken with rice made in white and supplementary materials (optional)

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